Acta Crystallographica Section D
Acta Crystallographica
Section D
STRUCTURAL BIOLOGY
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Acta Cryst.
(2002).
D
58
,
1335-1337
https://doi.org/10.1107/S0907444902010466
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Alliin lyase (alliinase) from garlic (
Allium sativum
): crystallization and preliminary X-ray characterization
L. J. W. Shimon
,
A. Rabinkov
,
T. Miron
,
D. Mirelman
,
M. Wilchek
and
F. Frolow
The enzyme alliinase has been isolated from garlic bulbs and crystallized. The crystals belong to space group
P
2
1
, with unit-cell parameters
a
= 70.191,
b
= 127.006,
c
= 108.085 Å, β = 93.384°.
Keywords:
alliin lyase
;
pyridoxal 5′-phosphate
;
aliinase
.
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